We all know that cake is very good and even better when we eat without guilt. Today I’m going to show you guys this delicious low carb coconut cake.
Ingredients:
4 eggs
2 tablespoons of coconut oil
5 small bottles of coconut milk
15 grams of Coconut Flour(if you don’t have coconut flour it could be oat flour)
1 teaspoon of baking powder
15 grams of Xylitol
How to make the cake
Separate the egg whites from the yolks
Whip the egg whites
Reserve
Mix the egg yolks, coconut sugar, coconut oil, coconut milk (add gradually) and the yeast last.
Place in a greased square shape and leave in the oven for 40 minutes on average, or until you prick the fork and it comes out clean
RL WEB 